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Knives by type
Chef's Knife - Gyutou
Utility - Petty
All Purpose - Santoku
Slicers & Sujihiki
Fish Slicing - Yanagi & Kiritsuke
Butchery & Boning - Honesuki
Fish Butchery - Deba
Vegetable - Nakiri, Bunka & Usuba
Bread Knives
Knife Sets
View All
Knives by makers
Sakai Takayuki
Kazan
Shibata Kotetsu
Akira-Saku
Chubo
Takamura
Matsubara
Kagekiyo
Misono
Tojiro Fujitora
Saji Takeshi
Masamoto
Makoto Kurosaki
Takeda
Glestain
Karaku
Masahiro
Anryu
Kitaoka
View All
Stones & Storage
Sharpening Stones
Knife Bags & Stands
Knife Sheaths
Gift Card
Kitchenware
Small Tools
Barware
Coffeeware
About
Who We Are
Store Help
Shipping
FAQs
Gift Registry
Returns
Follow
Instagram
Facebook
YouTube
Blog
Press
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Esquire
September 2015
The Art of Plating
August 2015
Mental Floss
August 2015
Playboy
July 2015
House Beautiful
February 2015
Men’s Journal
November 2014
Craft by Under My Host
October 2014
Food & Wine
September 2014
The Wall Street Journal
May 2014
the Kitchn
May 2014
Heritage Radio
May 2014
Refinery29
February 2014
Gear Patrol
January 2014
Cooking Light
December 2013
Monocle
December 2013
Delta Inflight Magazine
December 2013
GQ
October 2013
iVillage
July 2013
the Kitchn
April 2013
Details
April 2013
Bon Appétit
January 2013
Serious Eats
November 2012
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